
La Table d’Antonio Salvatore au Rampoldi: A Hidden Gem of Mediterranean Elegance
Tucked within the legendary Rampoldi —a Monte-Carlo institution since 1946— La Table d’Antonio Salvatore opened its doors in September 2020, transforming the former cigar lounge into an intimate, gourmet sanctuary.
What was once the domain of cigar aficionados and Monaco’s glamorous jet set now houses 140 wooden lockers for members’ cigars, preserved behind the elegance of a dimly lit Art Deco setting. The plush conversion invites guests into a refined atmosphere, ideal for celebratory dinners, proposals, or simply an exceptional evening out.
With just five to fifteen covers, this private space of La Table d’Antonio offers exclusivity and artistry in both design and cuisine.


Chef with a Vision
Born in Basilicata, southern Italy, Chef Antonio Salvatore channels his Italian heritage and global experience—ranging from Tenerife to Moscow—into a creative culinary philosophy that merges southern Italian soul with Provençal finesse .
His meticulous approach earned him a Michelin star in 2021 . Seasonal and organic ingredients from Menton, San Remo, and southern Italy anchor his tasting menus, exemplified in dishes like bottoni di vitello tonnato and Limoni di Sorrento—a playful white-chocolate mousse crafted to look like a lemon .


A Feast for the Senses
Dining at La Table invites a multi-sensory journey:
- Visual art on display: The room often features creative exhibits—like condiments-turned-pigments by artist Jacob Vilató—blurring the boundaries between plate and canvas .
- Innovative plating: Dishes often include trompe-l’œil surprises, such as foie gras disguised as rubber ducklings or spherical desserts .
- Impeccable service: With two servers attending to each table, guests enjoy personal, attentive hospitality that matches the kitchen’s precision .


Why It Stands Out
- Ultra-intimate: Just a handful of seats ensure an exclusive dining moment.
- Creative excellence: Chef Salvatore’s blend of bold imagination and technical rigor makes every dish both thoughtfully conceived and emotionally impactful.
- Heritage meets modernity: The meeting of Rampoldi’s historic grandeur with fresh, contemporary gastronomy epitomises Monaco reimagined.


Insider Tips
- Privacy & ambiance: Book one of the few tables well in advance—especially for special celebrations.
- Tasting menus: Opt for the 6- or 8-course experience for a full culinary journey.
- Art connection: Ask about current installations—the art enriches the dining narrative.

In a city renowned for its luxury and fine dining, La Table d’Antonio Salvatore au Rampoldi delivers an unparalleled experience—where Mediterranean warmth meets artistic imagination in one of Monaco’s most enchanting hideaways.
📍 Address: 3 Avenue des Spélugues, Carré d’Or, Monaco
📞 Reservations: +377 93 30 70 44 / reservations‑ltas@rampoldi.mc
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